Translating Hemoglobin A1c into Average Glucose Values
In stable diabetic patients, each percentage point of HbA1c corresponded to about a 29 mg/dL increment in estimated average glucose.
The interpretation of glycosylated hemoglobin (HbA1c) levels is not intuitively obvious to many diabetic patients, who are accustomed to thinking in terms of blood glucose levels. In this international study, researchers explored the relation between HbA1c and average blood glucose levels in 507 people; 86% had stable diabetes, and 14% were not diabetic. Each subject underwent 2 days of continuous glucose monitoring every 4 weeks for 12 weeks (generating 288 glucose readings on each monitored day) and finger-stick capillary glucose monitoring seven times daily on 3 days each week for 12 weeks. HbA1c was measured at 12 weeks.
A significant linear relation between average glucose and HbA1c levels was confirmed and is reported in Table 1.
link to table go to: http://general-medicine.jwatch.org/cgi/content/full/2008/828/1/T1
Thus, each percentage point of HbA1c corresponded to about a 29 mg/dL increment in estimated average glucose.Comment: The authors propose that laboratories should report the corresponding estimated average glucose when they report HbA1c results; this move presumably would facilitate communication with diabetic patients. Note, however, that the association between average glucose and HbA1c levels exhibits some variability: For example, inspection of a scatter plot in this paper shows that, for HbA1c of 7%, average glucose values for individual patients range from about 120 mg/dL to 180 mg/dL.
Published in Journal Watch General Medicine August 28, 2008
Citation(s):
Nathan DM et al. Translating the A1C assay into estimated average glucose values. Diabetes Care 2008 Aug; 31:1473.